
Pasta in Salad with Halal Chicken Cold Meats
What is more delicious in summer than a salad! It is fresh, light and is the perfect answer to the age-old question: “What are we having for dinner this evening?” Pasta is also a versatile and easy-to-combine ingredient that is always in your pantry. Recharge your batteries with this recipe and face the hot afternoon with something tasty in your mouth.
20 min
Easy
4 persons
Ingredients
- 300 g of Mola Halal Chicken Cold Meats
- 200 g cooked pasta (shells)
- 100 g green olives
- 1 tablespoon of pickles
- 2 red tomatoes
- half a red pepper
- half a green pepper
- 1 onion
- olive oil
- salt
- vinegar.
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View productPreparation
- Dice the onion, pepper, and peeled and seeded tomato.
- Mix everything in a bowl with the olives and gherkins, seasoning with one part vinegar for every four parts oil... And don't forget the pasta.
- Finished dish. Season with salt, add the pasta and the Mola Halal Turkey cold Meats. Sprinkle with parsley and serve immediately.
- Tips and tricks. Please note that depending on your personal taste or the strength of the vinegar flavour you use, you should vary the measurements for the dressing.