Pasta in Salad with Halal Chicken Cold Meats

Dinner

What is more delicious in summer than a salad! It is fresh, light and is the perfect answer to the age-old question: “What are we having for dinner this evening?” Pasta is also a versatile and easy-to-combine ingredient that is always in your pantry. Recharge your batteries with this recipe and face the hot afternoon with something tasty in your mouth.

20 min

Easy

4 persons

Ingredients

  • 300 g of Mola Halal Chicken Cold Meats
  • 200 g cooked pasta (shells)
  • 100 g green olives
  • 1 tablespoon of pickles
  • 2 red tomatoes
  • half a red pepper
  • half a green pepper
  • 1 onion
  • olive oil
  • salt
  • vinegar.

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Preparation

  1. Dice the onion, pepper, and peeled and seeded tomato.
  2. Mix everything in a bowl with the olives and gherkins, seasoning with one part vinegar for every four parts oil... And don't forget the pasta.
  3. Finished dish. Season with salt, add the pasta and the Mola Halal Turkey cold Meats. Sprinkle with parsley and serve immediately.
  4. Tips and tricks. Please note that depending on your personal taste or the strength of the vinegar flavour you use, you should vary the measurements for the dressing.